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Hotels and conference centers are challenged with finding an economical and sustainable answer to food scraps management. Trucking them off their property long distances to be disposed of is both costly and environmentally irresponsible. How then do hotels and conference centers effectively manage this portion of the waste stream in an economical and sustainable way?


How can FOR Solutions help you?

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Our system is totally enclosed, eliminating any concerns related to unwanted pests and odors associated with other composting methods.
 
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Localized, on-site composting utilizing our system saves money and helps the facility reduce its carbon footprint.
 
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Our system can transform food scraps into a high-quality, nutrient-dense compost in only five days and for approximately $20 in electricity consumption.
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